The Food of a Younger Land: A portrait of American food from the lost WPA files (Mark Kurlansky) Regional and the aloha spirit

and the aloha spirit

Sparta: WI: 1902

Near fine condition - a sweet little book

NY: Peter Pauper Press

The Food of a Younger Land: A portrait of American food from the lost WPA files (Mark Kurlansky) Regional and the aloha spiritA portrait of American food before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional from the lost WPA files. From the New York Times bestselling author who "powerfully demonstrates the defining role food plays in history and culture" (Atlanta Journal Constitution). In the throes of the Great Depression, a make work initiative for authors called "America Eats"